In June 1997, the Wuppertaler Brauhaus opened in the historic Barmer Badeanstalt building. Since then, the unique Wuppertal beer has been brewed here right in front of the guests. An in-house brewer, carefully selected raw materials and handcrafted production have guaranteed consistently high quality for 18 years now. Natural fermentation and storage give the beer time to mature in peace - so it is served naturally cloudy, unfiltered and untreated, with all its valuable ingredients, freshly brewed. The kitchen team provides hearty, culinary delights and snacks to accompany the beer. Seasonal promotions, events and company celebrations are just as much a part of this as regular events with live music and the largest and most beautiful beer garden in the middle of the city.
